Buick guys who cook!

Doc you are more than welcome to cook at the track. We will have plenty of space in the trailer for food storage also

 

I cook 6 nights a week, so I am somewhat bored to tears with it and wish you were here cooking for me.

I will try to take more photos... Although it will be somewhat repetitive and boring (ha).

 

It was time for a Southern Sunday meal.

 

I broke out the smoker this past week and cherry Smoked some chicken thighs, no skin.

 

Brian what's on the plate?

 

Fried chicken, fried squash and onions, and rice and gravy.

 

The last 2 pictures both look good.

 

you have taken this to another level my friend!

 

I absolutely love chicken thighs! Those look mouthwatering!

 

Doc,

My go-to for thighs is to brine the meat.
Coat with McCormick Applewood seasoning and Dave's salt.
Grill and enjoy!

 

Went to the store yesterday. Thighs were on sale.

 

Those thighs from the other day got you thinking bro, glad you went ahead and did it!

 

So when you’re short on cash and time, this is the perfect dinner! Hamburger steaks topped in your favorite cheese, avocado, tomato, mustard and sautéed egg.

 

Dave, I imagine you’ll have copious amounts of your salt on hand correct?

if somebody has a fryer can we work on some kind of fries whether they be sweet potato or other, that salt would be the perfect addition.

 

I have a few lbs of my salt.
What do you have in mind?

 

I was thinking the hot salt, the same one you sent to me. Hoping we can do something with that for the guys who like a little heat

 

Those burgers look fantastic, Doc!

 

I can bring some with me to the nats.

 

Darren and anyone else look for this trailer. We will have our grill and plenty of space for more grills and food we have plenty of room in the trailer as I'm bringing the skinny car.

 

Dinner plate sized Steak of Africa tonight